Performs daily work routines and assignments as delegated. Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high standards of quality in food production and sanitation.
Preferred: High School Diploma or Equivalent
Required: 1 year food service experience
Preferred: Previous institutional food service experience
Basic reading and writing skills and able to do simple math
Able to follow directions and work together as a team player
Able to move quickly
Able to stand for long periods of time
Organized and flexible to change
Food safety and sanitation knowledge
ServSafe certification preferred
Cox Medical Center Branson is a full-service hospital caring for residents of and visitors to Stone and Taney counties. From our newly expanded and renovated Emergency Room and critical care areas, to our new Women’s Center, Cox Medical Center Branson offers the care you need, right here.